Oreo Truffles

Be prepared to make this one over and over and over again.  The kids love this because it's so easy and soooo yummy.

I N G R E D I E N T S

2 sleeves of Oreos (regular, double chocolate, or mint)
4 oz cream cheese
1 pound dark chocolate bark or chips

I N S T R U C T I O N S

Line a cookie sheet with parchment paper or no-stick spray.  Set aside.

Put Oreos in a ziplock bag and crumble with hands and feet (what kid doesn't love this part?) until very fine.  Mix together crumbled Oreos and cream cheese in a blender until well blended; make into 1-inch balls. Set aside.  Melt chocolate (we did this using a small glass bowl that nestled on top of a pot of boiling water).  Using two spoons, toss in each 1-inch ball coating it with melted chocolate.  Put finished balls on prepared cookie sheet.  Freeze for 20 minutes or until chocolate coating has hardened.

(Makes about 20 1-inch truffles)